FLAVOUR

A wonderful sweet and floral syrup with orange, curcuma, various types of ginger, loas, hibiscus, pepper and lavender.

WHAT YOU’LL NEED

• 1 part – Pinkyrose Floral Ginger & Orange
• 6 parts – Sparkling water

METHOD

Fill a tall glass with ice cubes and pour in the sparking water. Next, add the Pinkyrose Floral Ginger & Orange. Give the mixture a good stir. Garnish with a wedge orange.