Spiced Lemon & Rose
A fresh and spicy syrup with rose-petals, red pepper and Oriental spices, such as galangal and kaffir lime leaf.
WHAT YOU’LL NEED
- 1 part – Pinkyrose Spiced Lemon & Rose
- 6 parts – Sparkling water
Fill a tall glass with ice cubes and pour in the sparking water. Next, add the Pinkyrose Spiced Lemon & Rose. Give the mixture a gentle stir. Garnish with a lemon wedge.